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A BILL TO BE ENTITLED
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AN ACT
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relating to the establishment of a grocery access investment fund |
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program. |
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BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF TEXAS: |
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SECTION 1. Title 2, Agriculture Code, is amended by adding |
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Chapter 26 to read as follows: |
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CHAPTER 26. TEXAS GROCERY ACCESS INVESTMENT FUND |
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Sec. 26.001. DEFINITIONS. In this chapter: |
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(1) "Community development financial institution" has |
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the meaning assigned by 12 U.S.C. Section 4702. |
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(2) "Financing" means a loan, grant, or forgivable |
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loan. |
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(3) "Fund" means the Texas grocery access investment |
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fund established by this chapter. |
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(4) "Grocery store" means a self-service retail store |
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that primarily sells meat, seafood, fruits, vegetables, dairy |
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products, dry groceries, household products, and sundries. |
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(5) "Low-income area" means a census tract, based on |
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the most recent information published by the United States Bureau |
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of the Census, in which the poverty rate is 20 percent or higher or |
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the median family income is at or below 81 percent of the median |
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family income for the state or the metropolitan statistical area. |
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(6) "Moderate-income area" means a census tract, based |
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on the most recent information published by the United States |
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Bureau of the Census, in which the median family income is above 81 |
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percent and at or below 95 percent of the median family income for |
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the state or the metropolitan statistical area. |
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(7) "Program" means the Texas grocery access |
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investment fund program authorized by this chapter. |
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(8) "Supplemental nutrition assistance program" means |
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the nutritional assistance program operated under Chapter 33, Human |
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Resources Code, and formerly referred to as the food stamp program. |
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(9) "Underserved area" means a census tract, based on |
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the most recent information published by the United States Bureau |
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of the Census, that has been determined to be an area with low |
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supermarket access by: |
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(A) the United States Department of Agriculture, |
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as identified in the Food Access Research Atlas published by that |
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department; or |
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(B) another governmental or philanthropic |
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healthy food initiative. |
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(10) "WIC program" means the federal special |
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supplemental nutrition program for women, infants, and children |
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authorized by 42 U.S.C. Section 1786. |
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Sec. 26.002. TEXAS GROCERY ACCESS INVESTMENT FUND PROGRAM. |
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(a) The department, in cooperation with public and private sector |
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partners, shall establish the Texas grocery access investment fund |
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program to provide financing to construct, rehabilitate, or expand |
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grocery stores in underserved low-income and moderate-income areas |
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in this state. |
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(b) The fund is a trust fund outside the treasury with the |
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comptroller and administered by the department. |
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(c) The fund is composed of: |
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(1) money appropriated to the fund by the legislature; |
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(2) federal, state, or private grants or loans |
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deposited to the credit of the fund; |
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(3) money received as a result of federal tax credits |
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deposited to the credit of the fund; |
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(4) other money deposited to the credit of the fund, as |
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provided by law; and |
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(5) any other type of financial assistance. |
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(d) The department may use money appropriated to the |
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department for the purposes of establishing the program authorized |
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by this chapter. Not less than 25 percent of the money in the fund |
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shall be used to provide grants or forgivable loans distributed |
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under the program. Not more than 10 percent of the money in the fund |
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may be reserved for administrative or operational costs of |
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operating the program, unless the costs are covered by another |
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budget or in-kind contributions. |
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(e) The department may deposit to the credit of the fund any |
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money available to the department for the purpose of the program, |
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including appropriated money. |
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Sec. 26.003. ADMINISTRATION OF TEXAS GROCERY ACCESS |
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INVESTMENT FUND PROGRAM. (a) The department shall contract with |
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one or more qualified nonprofit organizations or community |
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development financial institutions to administer the program |
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through a public-private partnership. |
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(b) A nonprofit organization or community development |
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financial institution contracted under Subsection (a) shall |
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establish program guidelines, raise matching funds, promote the |
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program statewide, evaluate applicants, underwrite and disburse |
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grants and loans, and monitor compliance with and the impact of the |
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program. |
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(c) The department shall establish rules or other |
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procedures as necessary to administer this chapter. |
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(d) The department shall establish monitoring and |
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accountability mechanisms for projects receiving financing under |
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the program and shall report annually to the legislature. The |
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report must include information regarding the projects that are |
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funded, the geographic distribution of the projects, the costs of |
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start-up and administration of the program, and the outcomes of the |
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projects, including the number and types of jobs created as a result |
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of the program and the health impact of the program. |
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(e) The department shall create project eligibility |
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guidelines and provide financing through an application process. |
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Projects must be located in an underserved area and primarily serve |
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low-income or moderate-income areas. Projects eligible for |
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financing include: |
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(1) constructing a new grocery store; and |
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(2) improving an existing grocery store, including |
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upgrading the store's infrastructure, renovating the store, or |
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expanding the store to improve the availability and quality of |
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fresh produce and other healthy food. |
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(f) An applicant for financing may be a for-profit or |
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nonprofit entity, including a sole proprietorship, partnership, |
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limited liability company, corporation, cooperative, nonprofit |
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organization, nonprofit community development entity, university, |
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or government entity. An applicant for financing must: |
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(1) demonstrate the capacity to successfully |
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implement the project and the likelihood that the project will be |
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economically self-sustaining; |
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(2) demonstrate the ability to repay any loan required |
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to be repaid; and |
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(3) agree, for a period of five years, to: |
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(A) accept benefits under the WIC program and the |
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supplemental nutrition assistance program; |
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(B) allocate 30 percent of the retail space for |
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the sale of perishable foods, which may include whole grains, fresh |
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produce, meat, poultry, seafood, and fresh or frozen dairy |
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products; |
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(C) comply with all data collection and reporting |
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requirements established by the department; |
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(D) promote the sale of fresh produce, including |
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Texas-grown fruits and vegetables, and fresh Texas-raised meat, |
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poultry, and seafood products; and |
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(E) promote the hiring of local residents. |
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(g) In determining which qualified projects to finance, the |
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department shall consider: |
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(1) the level of need in the area to be served; |
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(2) the amount of public funding required to make the |
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project move forward, create impact, or be competitive; |
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(3) the degree to which the project will have a |
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positive economic impact on the underserved area, including by |
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creating or retaining jobs for local residents; |
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(4) the degree to which the project will participate |
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in state and local health initiatives to educate consumers on |
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nutrition and promote healthy eating, including Texas A&M AgriLife |
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Extension Service initiatives; and |
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(5) any other criteria the department considers |
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necessary or appropriate. |
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(h) A recipient of financing may use funds received for the |
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following purposes: |
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(1) site acquisition and preparation; |
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(2) construction and build-out costs; |
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(3) equipment and furnishings; |
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(4) employee training and security; |
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(5) predevelopment costs, including market studies |
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and appraisals; |
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(6) energy efficiency measures; and |
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(7) working capital for initial inventory and start-up |
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costs. |
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SECTION 2. Not later than December 1, 2025, the Department |
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of Agriculture shall adopt rules to administer Chapter 26, |
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Agriculture Code, as added by this Act. |
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SECTION 3. Not later than December 15, 2025, the Department |
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of Agriculture shall contract with one or more nonprofit |
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organizations or community development financial institutions as |
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provided by Section 26.003, Agriculture Code, as added by this Act. |
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SECTION 4. Not later than January 15, 2026, the Department |
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of Agriculture shall transfer money to the Texas grocery access |
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investment fund. |
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SECTION 5. This Act takes effect September 1, 2025. |