By Goolsby                                            H.B. No. 2523
                                 A BILL TO BE ENTITLED
    1-1                                AN ACT
    1-2  relating to authorizing product tastings on the premises of a
    1-3  package store.
    1-4        BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF TEXAS:
    1-5        SECTION 1.  Section 22.10, Alcoholic Beverage Code, is
    1-6  amended to read as follows:
    1-7        Section 22.10.  Opening Containers Prohibited.  Except as
    1-8  authorized under Section 22A.01, no <No> person may break or open a
    1-9  container containing liquor or beer or possess an opened container
   1-10  of liquor or beer on the premises of a package store.
   1-11        SECTION 2.  Section 22.11, Alcoholic Beverage Code, is
   1-12  amended to read as follows:
   1-13        Section 22.11.  Consumption on Premises Prohibited.  Except
   1-14  as authorized under Section 22A.01, no <No> person may sell,
   1-15  barter, exchange, deliver, or give away any drink or drinks of
   1-16  alcoholic beverages from a container that has been opened or broken
   1-17  on the premises of a package store.
   1-18        SECTION 3.  The Alcoholic Beverage Code is amended by adding
   1-19  a new Chapter 22A immediately after Chapter 22, to read as follows:
   1-20        Chapter 22A.  PACKAGE STORE TASTING PERMIT.
   1-21        Section 22A.01.  AUTHORIZED ACTIVITIES.  The holder of a
   1-22  package store tasting permit may conduct product tastings of
   1-23  cordials and liqueurs, wine, beer, and malt-based or spirit-based
    2-1  coolers on the licensed premises of the holder's package store
    2-2  during regular business hours under the following conditions:
    2-3        a.  Written notification shall be made to the commission by
    2-4  letter placed in the United States mail first class at least 72
    2-5  hours prior to the tasting event.
    2-6        b.  The notification shall clearly state:
    2-7              1.  the type and brand of alcoholic beverage to be
    2-8  tasted;
    2-9              2.  the date and hours the tasting is to take place;
   2-10  and
   2-11              3.  the address of the premises at which the tasting is
   2-12  to occur.
   2-13        c.  A copy of the notice shall be kept on file and available
   2-14  for inspection on the premises during all tasting hours.
   2-15        d.  Sample portions shall be limited to no more than 1/2
   2-16  ounce for cordials or liqueurs, no more than 1 ounce for wine, and
   2-17  no more than 1 ounce for beer or coolers.
   2-18        e.  At any one time, no more than two of the following
   2-19  categories may be tasted simultaneously:
   2-20              1.  cordials and liqueurs,
   2-21              2.  wine, or
   2-22              3.  beer and coolers.
   2-23        f.  When cordials and liqueurs are tasted, no more than one
   2-24  brand or type may be made available for tasting at any one time.
   2-25  When wine is tasted, no more than three different wines may be made
    3-1  available for tasting at any one time.  When beer or coolers are
    3-2  tasted, no more than two brands or types of beer or cooler may be
    3-3  made available for tasting at any one time.
    3-4        g.  No charge of any sort may be made for sample servings.
    3-5        h.  Persons may be served more than one sample; however,
    3-6  samples shall not be served to minors or to obviously intoxicated
    3-7  persons.  No samples may be carried off the licensed premises.
    3-8        i.  During the tasting no more than two containers of each
    3-9  brand or type of product being tasted may be open on the premises
   3-10  at one time.
   3-11        j.  At the conclusion of the tasting, all empty or open
   3-12  containers of alcoholic beverages used in the tasting shall be
   3-13  removed from the premises.
   3-14        k.  A tasting event authorized by this section may not be
   3-15  advertised except by on-site communications or by direct mail.
   3-16        Section 22A.02.  FEE.  The annual state fee for a package
   3-17  store tasting permit is $25.00.  The fee is in addition to and
   3-18  subject to the same conditions as the fee paid for the holder's
   3-19  package store permit.
   3-20        Section 22A.03.  ELIGIBILITY FOR PERMIT.  The commission or
   3-21  the administrator may issue a package store tasting permit only to
   3-22  the holder of a package store permit.  For purposes of this code
   3-23  and any other law of this state or subdivision thereof, a package
   3-24  store tasting permit shall not be considered a permit authorizing
   3-25  the sale of alcoholic beverages for on-premise consumption.  Since
    4-1  no charge may be made for samples tasted on the premises of a
    4-2  package store, none of a package store's revenue shall be deemed to
    4-3  be revenue from the on-premise sale of alcoholic beverages.
    4-4        SECTION 4.  Emergency Clause.  The importance of this
    4-5  legislation and the crowded condition of the calendars in both
    4-6  houses create an emergency and an imperative public necessity that
    4-7  the constitutional rule requiring bills to be read on three several
    4-8  days in each house be suspended, and this rule is hereby suspended,
    4-9  and that this Act take effect and be in force according to its
   4-10  terms, and it is so enacted.
   4-11                       COMMITTEE AMENDMENT NO. 1
   4-12        Amend H.B. 2523 by deleting on page 3, line 17 $25.00. and
   4-13  adding as follows:  $50.00.
   4-14                                                             Campbell