By:  Harris of Dallas                                 S.B. No. 1091
                                 A BILL TO BE ENTITLED
                                        AN ACT
    1-1  relating to authorizing product tastings on the premises of a
    1-2  package store.
    1-3        BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF TEXAS:
    1-4        SECTION 1.  Section 22.10, Alcoholic Beverage Code, is
    1-5  amended to read as follows:
    1-6        Section 22.10.  OPENING CONTAINERS PROHIBITED.  Except as
    1-7  authorized under Section 22A.01, no <No> person may break or open a
    1-8  container containing liquor or beer or possess an opened container
    1-9  of liquor or beer on the premises of a package store.
   1-10        SECTION 2.  Section 22.11, Alcoholic Beverage Code, is
   1-11  amended to read as follows:
   1-12        Section 22.11.  CONSUMPTION ON PREMISES PROHIBITED.  Except
   1-13  as authorized under Section 22A.01, no <No> person may sell,
   1-14  barter, exchange, deliver, or give away any drink or drinks of
   1-15  alcoholic beverages from a container that has been opened or broken
   1-16  on the premises of a package store.
   1-17        SECTION 3.  The Alcoholic Beverage Code is amended by adding
   1-18  a new Chapter 22A immediately after Chapter 22, to read as follows:
   1-19              Chapter 22A.  PACKAGE STORE TASTING PERMIT.
   1-20        Section 22A.01.  AUTHORIZED ACTIVITIES.  The holder of a
   1-21  package store tasting permit may conduct product tastings of
   1-22  cordials and liqueurs, wine, beer, and malt-based or spirit-based
   1-23  coolers on the licensed premises of the holder's package store
    2-1  during regular business hours under the following conditions:
    2-2        (a)  Written notification shall be made to the commission by
    2-3  letter placed in the United States mail first class at least 72
    2-4  hours prior to the tasting event.
    2-5        (b)  The notification shall clearly state:
    2-6              (1)  the type and brand of alcoholic beverage to be
    2-7  tasted;
    2-8              (2)  the date and hours the tasting is to take place;
    2-9  and
   2-10              (3)  the address of the premises at which the tasting
   2-11  is to occur.
   2-12        (c)  A copy of the notice shall be kept on file and available
   2-13  for inspection on the premises during all tasting hours.
   2-14        (d)  Sample portions shall be limited to no more than 1/2
   2-15  ounce for cordials or liqueurs, no more than 1 ounce for wine, and
   2-16  no more than 1 ounce for beer or coolers.
   2-17        (e)  At any one time, no more than two of the following
   2-18  categories may be tasted simultaneously:
   2-19              (1)  cordials and liqueurs,
   2-20              (2)  wine, or
   2-21              (3)  beer and coolers.
   2-22        (f)  When cordials and liqueurs are tasted, no more than one
   2-23  brand or type may be made available for tasting at any one time.
   2-24  When wine is tasted, no more than three different wines may be made
   2-25  available for tasting at any one time.  When beer or coolers are
    3-1  tasted, no more than two brands or types of beer or cooler may be
    3-2  made available for tasting at any one time.
    3-3        (g)  No charge of any sort may be made for sample servings.
    3-4        (h)  Persons may be served more than one sample; however,
    3-5  samples shall not be served to minors or to obviously intoxicated
    3-6  persons.  No samples may be carried off the licensed premises.
    3-7        (i)  During the tasting no more than two containers of each
    3-8  brand or type of product being tasted may be open on the premises
    3-9  at one time.
   3-10        (j)  At the conclusion of the tasting, all empty or open
   3-11  containers of alcoholic beverages used in the tasting shall be
   3-12  removed from the premises.
   3-13        (k)  A tasting event authorized by this section may not be
   3-14  advertised except by on-site communications or by direct mail.
   3-15        Section 22A.02.  FEE.  The annual state fee for a package
   3-16  store tasting permit is $25.00.  The fee is in addition to and
   3-17  subject to the same conditions as the fee paid for the holder's
   3-18  package store permit.
   3-19        Section 22A.03.  ELIGIBILITY FOR PERMIT.  The commission or
   3-20  the administrator may issue a package store tasting permit only to
   3-21  the holder of a package store permit.  For purposes of this code
   3-22  and any other law of this state or subdivision thereof, a package
   3-23  store tasting permit shall not be considered a permit authorizing
   3-24  the sale of alcoholic beverages for on-premise consumption.  Since
   3-25  no charge may be made for samples tasted on the premises of a
    4-1  package store, none of a package store's revenue shall be deemed to
    4-2  be revenue from the on-premise sale of alcoholic beverages.
    4-3        SECTION 4.  EMERGENCY CLAUSE.  The importance of this
    4-4  legislation and the crowded condition of the calendars in both
    4-5  houses create an emergency and an imperative public necessity that
    4-6  the constitutional rule requiring bills to be read on three several
    4-7  days in each house be suspended, and this rule is hereby suspended,
    4-8  and that this Act take effect and be in force according to its
    4-9  terms, and it is so enacted.