H.B. No. 1419
    1-1                                AN ACT
    1-2  relating to certificates and permits issued by the Texas Alcoholic
    1-3  Beverage Commission, the regulation of applicants for and holders
    1-4  of private club permits, and the ability of the commission to
    1-5  receive gifts, grants, or donations.
    1-6        BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF TEXAS:
    1-7        SECTION 1.  Section 5.37, Alcoholic Beverage Code, is amended
    1-8  by adding Subsection (d) to read as follows:
    1-9        (d)  The commission is authorized to receive in the form of a
   1-10  gift, grant, or donation, any funds consistent with the purposes
   1-11  and goals of the commission and the designation of the grantor.
   1-12  However, no gift, grant, or donation may be offered or accepted
   1-13  from any party to any contested case before the agency, or from any
   1-14  party licensed or regulated by the commission.
   1-15        SECTION 2.  Subchapter B, Chapter 11, Alcoholic Beverage
   1-16  Code, is amended by adding Section 11.392 to read as follows:
   1-17        Sec. 11.392.  NOTICE OF PRIVATE CLUB APPLICATION OR RENEWAL.
   1-18  (a)  The commission shall give notice of an application for a
   1-19  permit or renewal of a permit issued under Chapter 32 or 33 to:
   1-20              (1)  the state senator and the state representative who
   1-21  represent the district in which the premises are located;
   1-22              (2)  the municipal governing body, if the premises are
   1-23  located in an incorporated area, and the commissioners court of the
   1-24  county in which the premises are located; and
    2-1              (3)  the chief of police of the municipality, if the
    2-2  premises are located in an incorporated area, and the sheriff of
    2-3  the county in which the premises are located.
    2-4        (b)  Notwithstanding Section 11.39(c), the applicant for a
    2-5  private club permit renewal shall publish notice of the renewal
    2-6  application in a newspaper of general circulation in accordance
    2-7  with the requirements of Sections 11.39(a) and (b).
    2-8        (c)  Notices provided under this section must be given not
    2-9  later than:
   2-10              (1)  the fifth day after the date the application is
   2-11  filed; or
   2-12              (2)  the 31st day before the expiration date of a
   2-13  permit in the case of renewal.
   2-14        (d)  This section does not apply to a fraternal or veterans
   2-15  organization or the holder of a food and beverage certificate.
   2-16        SECTION 3.  Section 11.61(d), Alcoholic Beverage Code, is
   2-17  amended to read as follows:
   2-18        (d)  The commission or administrator without a hearing may
   2-19  for investigative purposes summarily suspend a mixed beverage
   2-20  permit<, a private club registration permit,> or a wine and beer
   2-21  retailer's permit for not more than seven days if the commission or
   2-22  administrator finds that a shooting, stabbing, or murder has
   2-23  occurred on the licensed premises which is likely to result in a
   2-24  subsequent act of violence.  Notice of the order suspending the
   2-25  permit shall be given to the permittee personally within 24 hours
   2-26  of the time the violent act occurs.  If the permittee cannot be
   2-27  located, notice shall be provided by posting a copy of the order on
    3-1  the front door of the licensed premises.
    3-2        SECTION 4.  Subchapter C, Chapter 11, Alcoholic Beverage
    3-3  Code, is amended by adding Sections 11.612 and 11.613 to read as
    3-4  follows:
    3-5        Sec. 11.612.  CANCELLATION OF PRIVATE CLUB PERMIT.  (a)  The
    3-6  commission or administrator may cancel an original or a renewal
    3-7  permit issued under Chapter 32 or 33 and may refuse to issue any
    3-8  new alcoholic beverage permit for the same premises for one year
    3-9  after the date of cancellation if:
   3-10              (1)  the chief of police of the municipality, if the
   3-11  premises are located in an incorporated area, or the sheriff of the
   3-12  county in which the premises are located has submitted a sworn
   3-13  statement to the commission stating specific allegations that the
   3-14  place or manner in which the permittee conducts its business
   3-15  endangers the general welfare, health, peace, morals, or safety of
   3-16  the community; and
   3-17              (2)  the commission or administrator finds, after
   3-18  notice and hearing within the county where the premises are
   3-19  located, that the place or manner in which the permittee conducts
   3-20  its business does in fact endanger the general welfare, health,
   3-21  peace, morals, or safety of the community.
   3-22        (b)  This section does not apply to a permit issued to a
   3-23  fraternal or veterans organization or the holder of a food and
   3-24  beverage certificate.
   3-25        Sec. 11.613.  SUMMARY SUSPENSION OF PRIVATE CLUB PERMIT.  The
   3-26  commission or administrator without a hearing may for investigative
   3-27  purposes summarily suspend a permit issued under Chapter 32 or 33
    4-1  for not more than seven days if the commission or administrator
    4-2  finds that a shooting, stabbing, or murder has occurred on the
    4-3  licensed premises that is likely to result in a subsequent act of
    4-4  violence.  Notice of the order suspending the permit shall be given
    4-5  to the permittee personally within 72 hours of the time the violent
    4-6  act occurs.  If the permittee cannot be located, notice shall be
    4-7  provided by posting a copy of the order on the front door of the
    4-8  licensed premises.
    4-9        SECTION 5.  Chapter 25, Alcoholic Beverage Code, is amended
   4-10  by adding Section 25.13 to read as follows:
   4-11        Sec. 25.13.  FOOD AND BEVERAGE CERTIFICATE.  (a)  A holder of
   4-12  a wine and beer retailer's permit may be issued a food and beverage
   4-13  certificate by the commission if food service is the primary
   4-14  business being operated on the premises by the permittee.
   4-15        (b)  An applicant or holder of a food and beverage
   4-16  certificate shall have food service facilities for the preparation
   4-17  and service of multiple entrees.  The commission shall adopt rules
   4-18  as necessary to assure that the holder of a food and beverage
   4-19  certificate maintains food service as the primary business on the
   4-20  premises for which a food and beverage certificate has been issued.
   4-21        (c)  The fee for a food and beverage certificate shall be set
   4-22  at a level sufficient to recover the cost of issuing the
   4-23  certificate and administering this section.
   4-24        (d)  A certificate issued under this section expires on the
   4-25  expiration of the primary wine and beer retailer's permit.  A
   4-26  certificate may be canceled at any time if the commission finds
   4-27  that the holder of the certificate is not operating primarily as a
    5-1  food service establishment.  For the purposes of this section, it
    5-2  shall be presumed that a permittee is not primarily operating as a
    5-3  food service establishment if alcohol sales are in excess of 75
    5-4  percent of the gross receipts of the premises.  The commission may
    5-5  impose a fine not to exceed $5,000 on the holder of a food and
    5-6  beverage certificate not operating as a food service establishment
    5-7  and may, upon finding that the permittee knowingly operated under a
    5-8  food and beverage certificate while not complying with this
    5-9  section, cancel the permittee's wine and beer retailer's permit.
   5-10        (e)  Except for Section 11.11, the statutory provisions and
   5-11  rules applying to the holder of a wine and beer retailer's permit
   5-12  as of January 1, 1996, and any applicable law enacted by the 74th
   5-13  Legislature, Regular Session, 1995, also apply to the holder of a
   5-14  food and beverage certificate.  A statutory provision or rule
   5-15  applicable to a holder of a wine and beer retailer's permit enacted
   5-16  after January 1, 1996, does not apply to a holder of a food and
   5-17  beverage certificate unless the statute or rule specifically refers
   5-18  to its application to a holder of a food and beverage certificate.
   5-19        SECTION 6.  Chapter 28, Alcoholic Beverage Code, is amended
   5-20  by adding Section 28.18 to read as follows:
   5-21        Sec. 28.18.  FOOD AND BEVERAGE CERTIFICATE.  (a)  A holder of
   5-22  a mixed beverage permit may be issued a food and beverage
   5-23  certificate by the commission if the gross receipts of mixed
   5-24  beverages sold by the holder are 75 percent or less of the total
   5-25  gross receipts from the premises.
   5-26        (b)  An applicant or holder of a food and beverage
   5-27  certificate shall have food service facilities for the preparation
    6-1  and service of multiple entrees.  The commission shall adopt rules
    6-2  as necessary to assure that the holder of a food and beverage
    6-3  certificate maintains food service on the premises for which a food
    6-4  and beverage certificate has been issued.
    6-5        (c)  The fee for a food and beverage certificate shall be set
    6-6  at a level sufficient to recover the cost of issuing the
    6-7  certificate and administering this section.
    6-8        (d)  On receipt of an application for a renewal of a mixed
    6-9  beverage permit by a holder who also holds a food and beverage
   6-10  certificate, the commission shall request certification by the
   6-11  comptroller to determine whether the holder is in compliance with
   6-12  Subsection (a).  In determining compliance with Subsection (a), the
   6-13  comptroller shall compare the permittee's gross receipts tax
   6-14  reports with the permittee's sales tax reports for the premises.
   6-15  If the comptroller does not certify that the holder is in
   6-16  compliance with Subsection (a), the commission may not renew the
   6-17  certificate.
   6-18        (e)  A certificate expires on the expiration of the primary
   6-19  mixed beverage permit.  A holder of a mixed beverage permit who is
   6-20  denied renewal of a certificate may not apply for a new certificate
   6-21  until the day after the first anniversary of the determination of
   6-22  the comptroller under Subsection (d).
   6-23        (f)  Except for Section 11.11, the statutory provisions and
   6-24  rules applying to the holder of a mixed beverage permit as of
   6-25  January 1, 1996, and any applicable law enacted by the 74th
   6-26  Legislature, Regular Session, 1995, also apply to the holder of a
   6-27  food and beverage certificate.  A statutory provision or rule
    7-1  applicable to a holder of a mixed beverage permit enacted after
    7-2  January 1, 1996, does not apply to a holder of a food and beverage
    7-3  certificate unless the statute or rule specifically refers to its
    7-4  application to a holder of a food and beverage certificate.
    7-5        SECTION 7.  Chapter 32, Alcoholic Beverage Code, is amended
    7-6  by adding Section 32.23 to read as follows:
    7-7        Sec. 32.23.  FOOD AND BEVERAGE CERTIFICATE.  (a)  A holder of
    7-8  a private club registration permit may be issued a food and
    7-9  beverage certificate by the commission if the gross receipts of
   7-10  mixed beverages served by the holder are 75 percent or less of the
   7-11  total gross receipts from the premises.
   7-12        (b)  An applicant or holder of a food and beverage
   7-13  certificate shall have food service facilities for the preparation
   7-14  and service of multiple entrees.  The commission shall adopt rules
   7-15  as necessary to assure that the holder of a food and beverage
   7-16  certificate maintains food service on the premises for which a food
   7-17  and beverage certificate has been issued.
   7-18        (c)  The fee for a food and beverage certificate shall be set
   7-19  at a level sufficient to recover the cost of issuing the
   7-20  certificate and administering this section.
   7-21        (d)  On receipt of an application for a renewal of a private
   7-22  club registration permit by a holder who also holds a food and
   7-23  beverage certificate, the commission shall request certification by
   7-24  the comptroller to determine whether the holder is in compliance
   7-25  with Subsection (a).  In determining compliance with Subsection
   7-26  (a), the comptroller shall compare the permittee's gross receipts
   7-27  tax reports with the permittee's sales tax reports for the
    8-1  premises.  If the comptroller does not certify that the holder is
    8-2  in compliance with Subsection (a), the commission may not renew the
    8-3  certificate.
    8-4        (e)  A certificate expires on the expiration of the primary
    8-5  private club registration permit.  A holder of a private club
    8-6  registration permit who is denied renewal of a certificate may not
    8-7  apply for a new certificate until the day after the first
    8-8  anniversary of the determination of the comptroller under
    8-9  Subsection (d).
   8-10        (f)  Except for Section 11.11, the statutory provisions and
   8-11  rules applying to the holder of a private club permit as of January
   8-12  1, 1996, and any applicable law enacted by the 74th Legislature,
   8-13  Regular Session, 1995, also apply to the holder of a food and
   8-14  beverage certificate.  A statutory provision or rule applicable to
   8-15  a holder of a private club permit enacted after January 1, 1996,
   8-16  does not apply to a holder of a food and beverage certificate
   8-17  unless the statute or rule specifically refers to its application
   8-18  to a holder of a food and beverage certificate.
   8-19        SECTION 8.  Chapter 69, Alcoholic Beverage Code, is amended
   8-20  by adding Section 69.16 to read as follows:
   8-21        Sec. 69.16.  FOOD AND BEVERAGE CERTIFICATE.  (a)  A holder of
   8-22  a retail dealer's on-premise license may be issued a food and
   8-23  beverage certificate by the commission if food service is the
   8-24  primary business being operated on the premises by the permittee.
   8-25        (b)  An applicant or holder of a food and beverage
   8-26  certificate shall have food service facilities for the preparation
   8-27  and service of multiple entrees.  The commission shall adopt rules
    9-1  as necessary to assure that the holder of a food and beverage
    9-2  certificate maintains food service as the primary business on the
    9-3  premises for which a food and beverage certificate has been issued.
    9-4        (c)  The fee for a food and beverage certificate shall be set
    9-5  at a level sufficient to recover the cost of issuing the
    9-6  certificate and administering this section.
    9-7        (d)  A certificate issued under this section expires on the
    9-8  expiration of the primary retail dealer's on-premise license.  A
    9-9  certificate may be canceled at any time if the commission finds
   9-10  that the holder of the certificate is not operating primarily as a
   9-11  food service establishment.  For the purposes of this section, it
   9-12  shall be presumed that a permittee is not primarily operating as a
   9-13  food service establishment if alcohol sales are in excess of 75
   9-14  percent of the gross receipts of the premises.  The commission may
   9-15  impose a fine not to exceed $5,000 on the holder of a food and
   9-16  beverage certificate not operating as a food service establishment
   9-17  and may, upon finding that the permittee knowingly operated under a
   9-18  food and beverage certificate while not complying with this
   9-19  section, cancel the licensee's retail dealer's on-premise license.
   9-20        (e)  Except for Section 61.13, the statutory provisions and
   9-21  rules applying to the holder of a retail dealer's on-premise
   9-22  license as of January 1, 1996, and any applicable law enacted by
   9-23  the 74th Legislature, Regular Session, 1995, also apply to the
   9-24  holder of a food and beverage certificate.  A statutory provision
   9-25  or rule applicable to a holder of a retail dealer's on-premise
   9-26  license enacted after January 1, 1996, does not apply to a holder
   9-27  of a food and beverage certificate unless the statute or rule
   10-1  specifically refers to its application to a holder of a food and
   10-2  beverage certificate.
   10-3        SECTION 9.  Section 109.57, Alcoholic Beverage Code, is
   10-4  amended by adding Subsection (e) to read as follows:
   10-5        (e)  A municipality located in a county that has a population
   10-6  of 1.2 million or more and that is adjacent to a county with a
   10-7  population of more than 250,000 or a municipality located in a
   10-8  county with a population of 250,000 or more and that is adjacent to
   10-9  a county with a population of 1.2 million or more may regulate, in
  10-10  a manner not otherwise prohibited by law, the location of an
  10-11  establishment issued a permit under Chapter 32 or 33 if:
  10-12              (1)  the establishment derives 35 percent or more of
  10-13  the establishment's gross revenue from the on-premises sale or
  10-14  service of alcoholic beverages and the premises of the
  10-15  establishment are located in a dry area; and
  10-16              (2)  the permit is not issued to a fraternal or
  10-17  veterans organization or the holder of a food and beverage
  10-18  certificate.
  10-19        SECTION 10.  The importance of this legislation and the
  10-20  crowded condition of the calendars in both houses create an
  10-21  emergency and an imperative public necessity that the
  10-22  constitutional rule requiring bills to be read on three several
  10-23  days in each house be suspended, and this rule is hereby suspended.