Amend CSHB 3555 as follows:
      (1)  On page 6, insert the following new SECTION 12 between
lines 13 and 14 and renumber the subsequent sections accordingly.
      SECTION 12. Subtitle A, Title 3, Alcoholic Beverage Code, is
amended by adding Chapter 54 to read as follows:
             CHAPTER 54. DIRECT WINE SHIPPER'S PERMIT
      Sec. 54.01. AUTHORIZED ACTIVITIES. (a)  The holder of a
direct wine shipper's permit may ship wine from the holder's state
or country directly to a resident of this state for the resident's
personal use.
      (b)  The holder of a direct wine shipper's permit may not:
            (1)  ship to a resident or an address in this state
within any one-month period more than three gallons of wine;
            (2)  ship wine to a minor;
            (3)  ship wine in this state using a carrier that does
not hold a carrier's permit under this code; or,
            (4)  ship, deliver, or cause to be delivered wine into
a dry area.
      (c)  The holder of a direct wine shipper's permit shall
ensure that each shipment of wine to this state is conspicuously
labeled with the words "signature of person age 21 or older
required for delivery."
      (d)  The holder of a direct wine shipper's permit shall pay
annually:
            (1)  All taxes that would be due on the wine shipped if
the sale were made in the location where the wine was delivered;
and
            (2)  the administrative fee required to be paid under
Section 107.07 or any other provision of this code relating to the
importation of alcoholic beverages.
      Sec. 54.02. QUALIFICATION FOR PERMIT. (a) The commission may
issue a direct wine shipper's permit only to a person holding a
license or permit that authorizes the holder to sell directly to a
consumer in the state or country from which the wine is shipped.
      (b)  A direct wine shipper's permit may be denied, suspended,
or revoked if the license or permit required in subsection (a) is
determined to be not in good standing in the state or country of
issue.
      Sec. 54.03. FEE. The initial fee for a direct wine shipper's
permit is $100. The holder of a direct wine shipper's permit may
renew the permit annually by paying a $100 renewal fee and
providing the commission with proof of compliance with Section
54.02.
      Sec. 54.04. REPORTS AND PAYMENT OF TAXES. The holder of a
direct wine shipper's permit shall, not later than January 15 of
each year, file a report with the commission showing the amounts,
by type, and the sale prices of the wine shipped into the state
during the previous calendar year and any other information that
the commission by rule requires.
      Sec. 54.05. RULES. The commission shall adopt rules
regarding:
            (1)  the manner in which taxes and fees required under
Section 54.01(d) will be calculated and collected;
            (2)  records that the holder of a direct wine shipper's
permit shall maintain; and
            (3)  the audit of records maintained by the holder of a
direct wine shipper's permit.
      Sec. 54.06. ALTERNATIVES TO SUSPENSION; CANCELLATION. Section
11.64 applies to a permit issued under this chapter.
      (2)  On page 10, insert between lines 14 and 15 subsection
(a) to read as follows:
      (a)  A texas resident may import not more than one quart of
liquor for his own personal use without being required to hold a
permit. A Texas resident may import for his own personal use not
more than three gallons of wine without being required to hold a
permit. A nonresident of Texas may import not more than a gallon of
liquor for his own personal use without being required to hold a
permit. A person importing liquor into the state under this
subsection must pay the state tax on liquor and an administrative
fee of 50 cents and must affix the required tax stamps. No minor
and no intoxicated person may import any liquor into the state.
Except as provided by Chapter 54 of this Code, a <A> person
importing wine or liquor under this subsection must personally
accompany the wine or liquor as it enters the state. A person may
not avail himself of the exemptions set forth in this subsection
more than once every thirty days.
      (3)  On page 10, line 17, insert after "beverage" the phrase
"other than wine".
      (4)  On page 10, line 18, insert after the word "section" the
phrase