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SENATE RESOLUTION NO. 13
WHEREAS, Of all the culinary arts mastered in the Lone Star State, none commands the type of respect and admiration that is accorded barbecue, and no community in Texas can best the City of Lockhart when it comes to an appreciation for the extraordinary alchemy of post oak and patience; and WHEREAS, The buckle of the Lone Star barbecue belt, Lockhart's fortuitous location witnessed the confluence of Plains Indians, Hispanic vaqueros, and German immigrants; the technique, substance, and skill of people from a variety of cultures combined to establish barbecue as a favorite food of many Texans; and WHEREAS, Lockhart's role as a major center on the historic Chisholm Trail spurred the continued refinement of barbecue, and today the city is home to some of the state's most historic, and best, barbecue establishments; and WHEREAS, There is Black's, owned by the same family since 1932, and Kreuz Market, which first fired its pits in 1900; founded in 1978, the Chisholm Trail Barbecue is a relative newcomer but, like the others, draws its share of fans from across Texas and, indeed, the United States; and WHEREAS, From Amarillo to Brownsville and from El Paso to Nacogdoches, the renown that Lockhart barbecue enjoys is indeed widespread, and it is justly fitting to acknowledge that city's preeminence at this time; now, therefore, be it RESOLVED, That the Senate of the State of Texas, 78th Legislature, 3rd Called Session, hereby recognize Lockhart as the Barbecue Capital of Texas and extend to the city's pit masters and other residents best wishes for continued success; and, be it further RESOLVED, That a copy of this Resolution be prepared for the citizens of Lockhart as an expression of appreciation from the Texas Senate. Armbrister ________________________________ President of the Senate I hereby certify that the above Resolution was adopted by the Senate on September 16, 2003. ________________________________ Secretary of the Senate ________________________________ Member, Texas Senate