82R19263 JGH-D
 
  By: King of Taylor H.R. No. 1315
 
 
 
R E S O L U T I O N
         WHEREAS, For nearly three decades, Tom Perini has served
  distinctively Texan food at the Perini Ranch Steakhouse in Buffalo
  Gap, earning a wide circle of fans from across the Lone Star State
  and beyond; and
         WHEREAS, After taking over his family's ranch in 1965, Mr.
  Perini soon became known among his fellow cattlemen as an expert
  open-range cook, and in 1973, he began a successful catering
  business; he opened the Perini Ranch Steakhouse in a former hay barn
  10 years later, and it has since become a popular destination for
  chuck wagon style cuisine; the restaurant specializes in simply
  prepared steaks cooked over very hot mesquite coals, but is also
  known for its side dishes and desserts; and
         WHEREAS, Mr. Perini has been invited to cook at the James
  Beard House in New York, and he has prepared meals at the Texas
  Governor's Mansion and the White House; he has appeared on NBC's
  Today Show, CBS's The Early Show, and Fox and Friends, and he has
  traveled as far afield as Moscow, St. Petersburg, and Warsaw to
  introduce Texas cooking on behalf of the United States Meat Export
  Federation and the Texas Beef Council; and
         WHEREAS, In 2000, Mr. Perini shared many of his favorite
  recipes in the cookbook Texas Cowboy Cooking, which has gone on to
  sell more than 100,000 copies; he and his food are regularly praised
  by the media, with Saveur magazine including him on its
  "Twenty-Four Reasons Why We Love Texas" and Food Network Magazine 
  calling his hamburger the best in the state; most recently, he was
  featured on the cover of Texas Monthly, accompanying an article
  about his fried chicken; and
         WHEREAS, The proud tradition of cowboy cooking is one of the
  glories of Texas culture, and Tom Perini has distinguished himself
  as one of its most expert practitioners; now, therefore, be it
         RESOLVED, That the House of Representatives of the 82nd Texas
  Legislature hereby commend Tom Perini for his achievements as a
  chef and restaurateur and extend to him sincere best wishes for
  continued success and happiness; and, be it further
         RESOLVED, That an official copy of this resolution be
  prepared for Mr. Perini as an expression of high regard by the Texas
  House of Representatives.