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To consider the following:
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SB 854 Van
de Putte
Relating to the regulation of motor vehicle dealers, manufacturers,
distributors, and representatives.
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SB 1018 Carona
Relating to the agreements, costs, revenues, and finances of regional tollway
authorities.
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SB 1274 Watson
Relating to the certification of sheriffs and deputy sheriffs to enforce
commercial motor vehicle safety standards in certain counties.
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SB 1329 Paxton
Relating to remedies for nonpayment of regional tollway authority tolls.
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SB 1415 Deuell
Relating to notice of termination by suppliers of certain dealer agreements
governed by the Fair Practices of Equipment Manufacturers, Distributors,
Wholesalers, and Dealers Act.
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SB 1488 Watson
Relating to the authority for the department of transportation to enter into
a comprehensive development agreement for the financing, design, acquisition,
construction, maintenance, or operation of a rail facility or system.
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SB 1489 Watson
Relating to the powers and jurisdiction of a regional mobility authority.
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SB 1632 Hinojosa
Relating to the financing of transportation projects; authorizing fees.
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SB 1669 Nichols
Relating to the regulation of motor vehicles by counties and the Texas
Department of Motor Vehicles; authorizing a fee; creating an offense.
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SB 1670 Nichols
Relating to the fees for oversize and overweight vehicle permits.
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SB 1671 Nichols
Relating to the fines for and other enforcement of laws providing for the
operation of oversize or overweight vehicles.
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SB 1705 Campbell
Relating to the administration of certain examinations required to obtain a
driver's license.
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SB 1747 Uresti
Relating to a fund for certain county transportation infrastructure projects
and the creation of County Energy Transportation Reinvestment Zones.
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SB 1792 Watson
Relating to remedies for nonpayment of tolls; for the use of certain toll
projects; authorizing a fee and certain investigative and court costs;
creating an offense.
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At the Chair's discretion, the Committee may
also consider any pending business.
Public testimony will be limited to 3 minutes
per person.
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