BILL ANALYSIS |
C.S.H.B. 3204 |
By: Raymond |
Human Services |
Committee Report (Substituted) |
BACKGROUND AND PURPOSE
Interested parties note that some predominantly WIC program vendors expect to have or already have sales of program-approved food items to WIC program benefits recipients that exceed half of the vendor's total sales of food items eligible for purchase under the supplemental nutrition assistance program and that such vendors add significant value to their communities and to the WIC program. C.S.H.B. 3204 seeks to provide safeguards for the long-term sustainability of such vendors by requiring the state to include them as authorized vendors under the WIC program, subject to other vendor requirements, and by prohibiting certain requirements in a vendor agreement under the program that are outside the scope of the program.
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CRIMINAL JUSTICE IMPACT
It is the committee's opinion that this bill does not expressly create a criminal offense, increase the punishment for an existing criminal offense or category of offenses, or change the eligibility of a person for community supervision, parole, or mandatory supervision.
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RULEMAKING AUTHORITY
It is the committee's opinion that this bill does not expressly grant any additional rulemaking authority to a state officer, department, agency, or institution.
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ANALYSIS
C.S.H.B. 3204 amends the Health and Safety Code to require the state to include as an authorized vendor a predominantly WIC program vendor that has or is expected to have sales of approved WIC program food items to WIC program benefits recipients that exceed 50 percent of the vendor's total sales of food items eligible for purchase under the supplemental nutrition assistance program and that meet all other vendor requirements established by federal and state WIC program laws and regulations. The bill conditions the requirement on the state accepting federal funding for the WIC program. The bill prohibits the state from imposing requirements for a predominantly WIC program vendor in a vendor agreement for the WIC program that are outside the scope of the program, including requirements relating to vendor hours of operation, inventory stocking of food items other than approved WIC program food items, or restrictions on opening, closing, or relocating a store. The bill subjects the new owner following a change in ownership of a predominantly WIC program vendor, in applying for a new vendor agreement, to the same vendor requirements as predominantly WIC program vendors with existing vendor agreements.
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EFFECTIVE DATE
September 1, 2017.
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COMPARISON OF ORIGINAL AND SUBSTITUTE
While C.S.H.B. 3204 may differ from the original in minor or nonsubstantive ways, the following comparison is organized and formatted in a manner that indicates the substantial differences between the introduced and committee substitute versions of the bill.
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