| By: Miles | S.B. No. 1158 | |
| (Allen) | ||
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| relating to food managers in food establishments in certain | ||
| counties. | ||
| BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF TEXAS: | ||
| SECTION 1. Section 437.0075(a), Health and Safety Code, is | ||
| amended to read as follows: | ||
| (a) A county with a population of at least four [ |
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| million may require a certified or trained food manager to be on | ||
| duty during the operating hours of a food establishment. | ||
| SECTION 2. This Act takes effect September 1, 2017. | ||