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          A BILL TO BE ENTITLED
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          AN ACT
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        relating to a franchise tax credit for entities that establish a  | 
      
      
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        grocery store or healthy corner store in a food desert. | 
      
      
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               BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF TEXAS: | 
      
      
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               SECTION 1.  Chapter 171, Tax Code, is amended by adding  | 
      
      
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        Subchapter N-1 to read as follows: | 
      
      
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        SUBCHAPTER N-1.  TAX CREDIT FOR ESTABLISHMENT OF FOOD STORE IN FOOD  | 
      
      
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        DESERT | 
      
      
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               Sec. 171.721.  DEFINITIONS.  In this subchapter: | 
      
      
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                     (1)  "Corner store" means a store that has fewer than  | 
      
      
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        2,000 square feet of retail space. | 
      
      
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                     (2)  "Department" means the Texas Department of Housing  | 
      
      
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        and Community Affairs. | 
      
      
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                     (3)  "Food desert" means a geographic area in this  | 
      
      
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        state determined by the department to be an area that: | 
      
      
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                           (A)  has limited access to healthy food retailers  | 
      
      
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        and is located in a low-income or high-poverty area; or | 
      
      
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                           (B)  otherwise has serious healthy food access  | 
      
      
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        limitations. | 
      
      
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                     (4)  "Grocery store" means a store that has at least: | 
      
      
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                           (A)  66 percent of the store's retail space  | 
      
      
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        reserved for the sale of food products; | 
      
      
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                           (B)  50 percent of the store's food retail space  | 
      
      
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        reserved for the sale of non-prepared foods or foods intended for  | 
      
      
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        home preparation and consumption; and | 
      
      
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                           (C)  30 percent of the store's food retail space  | 
      
      
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        reserved for the sale of perishable foods, including dairy  | 
      
      
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        products, fresh produce, fresh meats, poultry, and fish, and frozen  | 
      
      
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        foods. | 
      
      
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                     (5)  "Healthy corner store" means a corner store that: | 
      
      
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                           (A)  offers a wide variety of fresh produce for  | 
      
      
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        sale; and | 
      
      
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                           (B)  allocates at least 20 percent of the store's  | 
      
      
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        retail space to fresh produce and other perishable foods, including  | 
      
      
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        dairy products. | 
      
      
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                     (6)  "Supplemental nutrition assistance program" means  | 
      
      
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        the nutritional assistance program operated under Chapter 33, Human  | 
      
      
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        Resources Code, and formerly referred to as the food stamp program. | 
      
      
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                     (7)  "WIC program" means the federal special  | 
      
      
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        supplemental nutrition program for women, infants, and children  | 
      
      
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        authorized by 42 U.S.C. Section 1786. | 
      
      
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               Sec. 171.722.  ENTITLEMENT TO CREDIT.  A taxable entity is  | 
      
      
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        entitled to a credit in the amount and under the conditions and  | 
      
      
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        limitations provided by this subchapter against the tax imposed  | 
      
      
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        under this chapter. | 
      
      
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               Sec. 171.723.  QUALIFICATION.  A taxable entity qualifies  | 
      
      
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        for a credit under this subchapter if, on or after January 1, 2020,  | 
      
      
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        the taxable entity opens a grocery store or healthy corner store: | 
      
      
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                     (1)  located in a food desert; | 
      
      
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                     (2)  located in a low or moderate income area, as  | 
      
      
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        determined by the United States Department of Housing and Urban  | 
      
      
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        Development, or that serves a customer base living in a low or  | 
      
      
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        moderate income area; | 
      
      
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                     (3)  that begins accepting benefits under the WIC  | 
      
      
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        program and the supplemental nutrition assistance program not later  | 
      
      
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        than the 90th day after the date the store opens; and | 
      
      
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                     (4)  that is open year-round. | 
      
      
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               Sec. 171.724.  CERTIFICATION OF ELIGIBILITY.  (a) Before  | 
      
      
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        claiming a credit under this subchapter, a taxable entity must  | 
      
      
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        request from the department a certificate of eligibility on which  | 
      
      
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        the department certifies that the taxable entity qualifies for a  | 
      
      
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        credit under Section 171.723.  The taxable entity must include with  | 
      
      
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        the taxable entity's request information required by the department  | 
      
      
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        to determine whether the taxable entity meets the requirements of  | 
      
      
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        Section 171.723. | 
      
      
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               (b)  The department shall issue a certificate of eligibility  | 
      
      
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        to a taxable entity that qualifies for a credit under Section  | 
      
      
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        171.723. | 
      
      
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               (c)  The taxable entity must forward the certificate of  | 
      
      
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        eligibility and the following documentation to the comptroller to  | 
      
      
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        claim the credit: | 
      
      
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                     (1)  an audited cost report issued by a certified  | 
      
      
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        public accountant, as defined by Section 901.002, Occupations Code,  | 
      
      
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        that itemizes the taxable entity's expenditures to which Section  | 
      
      
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        171.725 applies; | 
      
      
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                     (2)  the date the grocery store or healthy corner store  | 
      
      
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        first opened for business and evidence of that opening; and | 
      
      
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                     (3)  an attestation of the total amount of the taxable  | 
      
      
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        entity's expenditures to which Section 171.725 applies. | 
      
      
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               (d)  For purposes of approving a credit under this  | 
      
      
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        subchapter, the comptroller may rely on the audited cost report  | 
      
      
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        provided by the taxable entity applying for the credit. | 
      
      
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               Sec. 171.725.  AMOUNT OF CREDIT.  (a)  A taxable entity may  | 
      
      
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        claim a credit for each store described by Section 171.723 equal to  | 
      
      
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        five percent of the amount the taxable entity spends to establish  | 
      
      
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        the store during the earliest 12-month period: | 
      
      
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                     (1)  in which the taxable entity makes an expenditure  | 
      
      
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        to which this section applies; and | 
      
      
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                     (2)  that includes the date the store opens for  | 
      
      
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        business. | 
      
      
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               (b)  Subsection (a) applies to amounts spent to: | 
      
      
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                     (1)  purchase or lease the land or building for the  | 
      
      
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        store; | 
      
      
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                     (2)  construct or remodel the store; and | 
      
      
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                     (3)  furnish and equip the store. | 
      
      
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               (c)  Subsection (a) does not apply to amounts spent to  | 
      
      
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        acquire inventory for the store. | 
      
      
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               Sec. 171.726.  LIMITATIONS.  (a)  The total credit a taxable  | 
      
      
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        entity may claim under this subchapter for a tax report, including  | 
      
      
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        the amount of any credit carryforward under Section 171.728, may  | 
      
      
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        not exceed 50 percent of the amount of franchise tax due after  | 
      
      
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        applying all other applicable credits. | 
      
      
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               (b)  A taxable entity may not convey, assign, or transfer a  | 
      
      
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        credit under this subchapter to another entity unless all of the  | 
      
      
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        assets of the taxable entity are conveyed, assigned, or transferred  | 
      
      
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        in the same transaction. | 
      
      
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               Sec. 171.727.  PERIOD FOR WHICH CREDIT MAY BE CLAIMED.   | 
      
      
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        Subject to Section 171.728, a taxable entity may claim a credit  | 
      
      
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        under this subchapter on a tax report only for an expenditure made  | 
      
      
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        during the period on which the report is based. | 
      
      
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               Sec. 171.728.  CARRYFORWARD.  (a)  If a taxable entity is  | 
      
      
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        eligible for a credit that exceeds the limitation under Section  | 
      
      
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        171.726(a), the taxable entity may carry the unused credit forward  | 
      
      
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        for not more than five consecutive reports. | 
      
      
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               (b)  Credits, including credit carryforwards, are considered  | 
      
      
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        to be used in the following order: | 
      
      
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                     (1)  a credit carryforward under this subchapter; and | 
      
      
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                     (2)  a current year credit. | 
      
      
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               Sec. 171.729.  APPLICATION FOR CREDIT.  A taxable entity  | 
      
      
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        must apply for a credit under this subchapter on or with the tax  | 
      
      
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        report for the period for which the credit is claimed.  The  | 
      
      
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        comptroller may promulgate an application form for the credit under  | 
      
      
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        this subchapter. | 
      
      
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               Sec. 171.730.  RULES.  (a)  The department may adopt rules  | 
      
      
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        governing the requirements to qualify for a credit under Section  | 
      
      
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        171.723, including rules governing the stores that qualify as  | 
      
      
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        grocery stores or healthy corner stores and the areas that qualify  | 
      
      
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        as food deserts. | 
      
      
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               (b)  The comptroller may adopt any rules necessary to  | 
      
      
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        administer this subchapter other than rules described by Subsection  | 
      
      
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        (a). | 
      
      
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               SECTION 2.  This Act applies only to a report originally due  | 
      
      
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        on or after the effective date of this Act. | 
      
      
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               SECTION 3.  This Act takes effect January 1, 2020. |