BILL ANALYSIS |
H.B. 3993 |
By: Troxclair |
Ways & Means |
Committee Report (Unamended) |
BACKGROUND AND PURPOSE
The bill author has informed
the committee that, historically, excise taxes on wine were based on alcohol
content, with table wines defined as those containing 14 percent alcohol by
volume (ABV) or less, while fortified wines exceeded that threshold and that,
while this classification was originally based on European imports, the
increase in domestic wineries and changing climate conditions have caused the
natural alcohol content in wines to increase. The bill author has further
informed the committee that, in fact, many red table wines now fall between
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CRIMINAL JUSTICE IMPACT
It is the committee's opinion that this bill does not expressly create a criminal offense, increase the punishment for an existing criminal offense or category of offenses, or change the eligibility of a person for community supervision, parole, or mandatory supervision.
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RULEMAKING AUTHORITY
It is the committee's opinion that this bill does not expressly grant any additional rulemaking authority to a state officer, department, agency, or institution.
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ANALYSIS
H.B. 3993 amends the Alcoholic Beverage Code to revise the taxes imposed on vinous liquor as follows: · raises the maximum percent from 14 to 16 the alcohol by volume contained in vinous liquor the first sale of which a tax is imposed on at the rate of 20.4 cents per gallon; and · accordingly, increases the percent from more than 14 percent to more than 16 percent the alcohol by volume contained in vinous liquor on which a tax is imposed at the rate of 40.8 cents per gallon.
H.B. 3993 does not affect tax liability accruing before the bill's effective date. That liability continues in effect as if the bill had not been enacted, and the former law is continued in effect for the collection of taxes due and for civil and criminal enforcement of the liability for those taxes.
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EFFECTIVE DATE
September 1, 2025. |